Tuesday, April 20, 2010

Dinner at Angelo’s

When you visit my Facebook account you can share the scrumptious dinner with us at Angelo’s Restaurant tonight.  Angelo’s (at Washington, PA) has fast become our favorite to indulge.

I had Linguini with Black Mussels and red clam sauce and Katy has Chicken Marsala—chicken breast sautéed in butter, garlic and Italian herbs in a Marsala wine sauce with fresh mushrooms.

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